OPEN 7 DAYS: Café 8:30am (8am weekends)-4:30pm
CAFÉ p: 02 9542 6222, EVENTS p: 02 9542 6066 2 Lady Carrington Drive, Royal National Park, NSW, 2232 VIEW MAP

Mother's Day Special

Sunday 12th May 2019

Celebrate Mother’s Day overlooking the beautiful Audley in the Royal National Park.

We have adjusted our menus to suit the busy day, with breakfast being an a la carte menu & lunch providing some bread, olives & dips to start followed by menu choices.

Breakfast and lunch fully booked.
Please call the cafe on 02 9542 6066 to go onto the waitlist.

 

MENUS

Mother’s Day Breakfast

8am - 11:30am

Housemade pomegranate granola, yoghurt & lemon myrtle panna cotta, watermelon & lime, seasonal fresh fruit $13.5

Double bacon & eggy, the classic! Crispy bacon & fried egg on a soft milk roll, house barbecue sauce & aioli $11.5
Add smashed avo +$5

Epic scrambled eggs softly cooked with creamed corn, with smoked & semi dried tomatoes, feta & kale on toasted sourdough $18.5

House smoked salmon croquette, cauliflower & miso puree, pickled radish, herb salad with a poached egg $19

Buttermilk pancakes, whipped vanilla mascarpone, fresh berries & maple $18

Free range eggs, (poached or fried) on thick cut buttered sourdough $12

Smashed Avo, fermented chilli, lemon, herbs & hazelnut dukkah $16

Dance Hall big breakfast, house baked beans, smoky bacon, chargrilled chorizo & garlic roasted field mushroom on sourdough toast.
Served with 2 free range eggs (fried or poached) $24

Dance Hall big vegan breakfast, house baked beans, roast pumpkin, charred pepper, macadamia feta & avo on sweet potato bread $24

 

EXTRAS

Add avocado, bacon, house smoked salmon or mushroom $5

Add hash brown, feta or an extra poached or fried egg $3.5

 

KID’S BREAKY (served with juice poppa)

Fruit salad and natural yoghurt $8

House baked beans and cheddar on toast $9

Poached or fried egg, with bacon or avocado on toasted sourdough $12

 

Mother’s Day Lunch Menu

12pm - 4pm

Marinated olives & spicy nuts $8

Garlic & herb flatbread, homus & middle eastern dukkah $14

Char-grilled sourdough, confit garlic and balsamic $8

 

MAINS

Chargrilled Clarence River octopus, potato & lemon skordalia, charred radicchio, sorbrasada sauce, basil & olive $32

5 hour braised lamb shoulder, cauliflower puree, fried brussels, French lentils & fennel infused jus $34

Linguini vongole, South Australian clams, chilli, garlic, parsley & lemon pan gratatto $28

Pan fried house gnocchi, wild mushroom ragu, cavalo nero, shaved parmesan, gremolata & crispy potato $28

Fish & chips, fresh from our local supplier with malt vinegar salt, crushed pea & tarragon tartare, crispy slaw $30

Beef & cheese burger, lettuce, tomato, house pickles & bacon jam on a soft milk bun with beer battered fries, onion ring & mayonnaise $26

Balsamic roast beetroot salad, buffalo straciatella, radicchio & pistachio with a caramelised orange dressing $24
Add house smoked salmon +$5

Crispy skin market fish marinated with chermoula on a chickpea, tomato & capsicum tagine, with silverbeet, kale & crispy shredded leek $34

Seared yellowfin tuna salad, pickled & fresh watermelon, feta, sesame, avocado, watercress & puffed wild rice $34

 

SIDES

Bbq corn cob, chipotle butter, manchego & leek $10

House salad, shaved pear, rocket & parmesan with white balsamic $12

Beer battered fries $8

 

KIDS LUNCH (served with a juice poppa)

Veggie sticks, dip, fruit & hot chips $12

Cheeseburger & chips $12

Battered fish & chips $12

Pasta, tomato sauce & parmesan $12

 

DESSERT

Brown butter pear & cinnamon galette, served warm with vanilla bean ice cream $12

Chocolate tart, with salted caramel, praline cream & nut brittle $12

Strawberry & raspberry tasting plate for one $12
Strawberry & vanilla bean cheesecake with fresh berries
Creme fraiche & raspberry sponge roulade
Raspberry sorbet

Kids ice cream, with either house made chocolate or strawberry sauce $4

 

Please note that due to the number of guests on mothers day we are unable to make modifications to our meals but you may add items at the kitchens discretion. We apologise for not being able to offer our usual flexibility.
If the weather is looking inclement we will arrange tables in the Dance Hall rather than the cafe patio.
Each reservation will be for a period of 1.5 hours. No split bills.
Audley Dance Hall is fully licensed, regretfully no BYO.

Breakfast and lunch fully booked.
Please call the cafe on 02 9542 6066 to go onto the waitlist.